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HAPPY NEW YEARS

We would like to thank all our readers that have supported us throughout 2013. We look forward to another great year filled with new DIY’s, interviews,...

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RECIPE: CHRISTMAS SHORTBREAD

Buttery, lightly golden and irresistible, this traditional shortbread will delight loved ones at Christmas time.   Ingredients: 250g butter, softened 1/3 cup caster sugar 1 tablespoon...

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RECIPE: CHICKEN SANDWICHES

By Caroline Clapham  Bear with me; this recipe may seem a little weird – sandwiches with salad cream in them! But I can assure you that...

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RECIPE: ZUCCHINI SAVOURY MUFFINS

We show you a delicious and very easy zucchini savoury muffin recipe. Ingredients: 400g coursly grated zucchini 1 large onion, finely chopped 3 bacon rashers, finely...

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RECIPE: BBQ PRAWNS

This easy BBQ prawn recipe will be a huge hit at your next party.   Ingredients: (roughly makes 30 prawns) 1/2 cup olive oil 1 tablespoon Dijon mustard...

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